Course Category: Food Safety

Food Safety

FOOD DEFENSE AND FOOD FRAUD 911 (HACCP, VACCP & TACCP)

This training course will give the delegates an introduction and overview of food defense, fraud and explores guidelines, legal requirements, and standards in use alongside GFSI expectations. It explores authenticity plans to help you map your supply chain and the importance of food defense plans. It further aims to give delegates an introduction to assure […]

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